Beer. On Tap.
At our Braddon BrewPub
Mild cloudy Australian Pale Ale. Soft fruity aromas and light biscuity malt giving a nice light mouth feel. Easy drinking and great on a hot summer's day after mowing the lawn. It was awarded a Silver Medal at the 2021 International Brewing Awards.
Bent is BentSpoke's Straight Forward Beer. The beer you drink when you want to bend an elbow watching the footy, after mowing the lawn or soaking up some afternoon sunshine. It's uncomplicated, refreshing and frankly just a straight forward beer that won't head straight to your waistline.
This big black IPA has roasty, coffee and nutty, malty notes with resiny, piney and garlicky hops rounding out the palate.
Bract to the Ditch is an audacious IPA that pedals full throttle. Brewed as part of the exclusive "Bract" program, this hoppy beer is our way of showcasing the freshest and unique hop varieties from across the ditch. Perfectly pintable and crafted for those hot afternoons when you're not on the bike, Bracht to the Ditch is your brew for lounging, laughing, and living the hop-forward life.
Try our hand pumped English Bitter. It's malty and bitter: just how we like it!
Dry Apple Cider. This is our in house blend of Batlow grown Granny Smith and Red Delicious apples. Apples are crushed on site. Enjoy!
Brewed to celebrate 10 years of brewing great hoppy beers. This XPA has been turned up a gear to 10. Lots of malt body , smooth mouthfeel, alcohol punch and of course a fruit salad of hop aromas. Mandarin, Lychee, Coconut and candied lime create a complex yet very drinkable exxxtra pale ale. Perfect to acknowledge a 10 year brewing milestone.
This Triple IPA is like liquid resin and is crammed full of hops.
Imperial IPA, big and bold with lots and lots of hops! Tropical and ctirus hop aromas. Balanced with a solid and clean malty palate.
Similar to a West Coast IPA. Floral nose with notes of citrus and pine. Medium bodied with a nice punch of hops and a solid malt finish. A great beer for lovers of big full flavoured brews - it cranks! Crankshaft has ranked as Australia's #1 IPA for 7 years running in the GABS Hottest 100, 2 of which it came 1st overall. It also received a Gold Medal at the 2021 International Brewing Awards.
Dick Tracy was the very first BentSpoke Mash in 2014! It's been a long time since Good Friday '14, but we always still brew this beer every Good Friday. An American style brown ale with lots of rich malts and layered with fruity hops. A forgotten style brought back to life. Cheers!
The legendary brew that started it all. This American-style brown ale is a nod to our very first mash, and it's been a beloved tradition to brew it every Good Friday since. A time capsule that captures the spirit of innovation and nostalgia in every sip. Dick Tracy will charm your palate and remind you why some classics are worth revisiting.
This easy drinking cleansing mid-strength ale will keep you well hydrated but in low gear through summer. Dry hopped with Citra and Mosaic.
FreeWheeler has all the hoppy goodness of an IPA without the alc. Fully fermented just like a normal beer. Citrusy, tropical perfume and slight caramel malt are the highlights of this beer that allows you to Free Wheel home!
The process of brewing FreeWheeler is unique to BentSpoke due to the filtration process. BentSpoke uses a unique filter system from brewery equipment manufacturer DME. The filter removes all the fermented beer flavour called the retentate leaving the permeate (alcohol and water) behind. The flavour is then rehydrated with deaerated water, carbonated and is ready to package. Using this process allows BentSpoke to replicate full strength beer flavour in a non-alcohol beer.
An easy drinking summery English ale, with mild hop bitterness and biscuit malt characters. Perfect for a hot Australian Summer.
Marion was brewed by the women of BentSpoke! It is named after Marion Mahoney Griffin who was an American architect and artist, and one of the first licensed architects in the world. Marion along with her husband created the original plans for Canberra. She was the mind that bought her husbands architect vision of Canberra to life.
This beer has a bold personality. Lots of pineapple, pear, mango and citrus fruit hop aromas. Strong body and a smooth finish.
A 12 month barrel aged sour using our in house mixed culture bacteria strain. This is aged in barrels and then carefully blended with fresh beer to provide freshness and to balance the acidic tang. Full of interesting and challenging flavours and aromas like sweaty horse blanket, mouldy carpet and sweet bitter lemon.
A Red IPA with a resiny hop and caramel malt character. Red Nut received a Silver Medal at the 2021 International Brewing Awards and a Bronze Medal at the World Beer Cup in 2018.
Our Hard Soda made utilising the permeate from the FreeWheeler separation process. It is then infused with light minerals, passionfruit and mango.
Served in a wine glass over ice with mint and lime.
It's not Sprocket Science! A big and hoppy IPA housing raw tropical fruit sniffs and tastes. If you love hops, give it a try! Sprocket received the trophy for Best Traditional IPA at the 2021 AIBAs.
A fruited IPA that speaks volumes for itself. With an unmistakable attitude and a bold personality that commands attention, this brew needs no introduction. Boasting a robust body and a powerful burst of hops, accentuated by a heightened twist of mango and blood orange, THE JUICE is undoubtedly an IPA worth revisiting this summer.